Terwara means “special, wonderful” in Dawu. A food truck that carries Langyu youngster’s dream from the homeland, switching among local ingredients based on a baker’s expertise to offer special desserts and snacks to create a wonderful Langyu style dining experience. Artisan bread and cakes affectionately made by hand with a refined standard.
We passionately share the ocean’s bounty, with an attitude deeply rooted in our culture. Besides sharing more new possibility on developing recipes with local ingredients, we also started serving snacks, drinks, drip coffee and more, exchanging stories of the ocean while gazing upon it.
* July 15 (Sat) Foraging for Ingredients on Small Island – Picking Paiin For Making Jam
* July 29 (Sun) Ingredients from Small Island in Big Island – Dessert Workshop – Lintou Fruit Tart
* Aug 24 (Fri) Ingredients from Small Island in Big Island – Paiin Tart